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A Kirkus Reviews Best Picture Book of 2019
An Asian/Pacific American Award for Literature Honor Book 2019
Six-year-old Bilal introduces his friends to his favorite dish—daal!—in this charming picture book that showcases the value of patience, teamwork, community, and sharing.
Six-year-old Bilal is excited to help his dad make his favorite food of all-time: daal! The slow-cooked lentil dish from South Asia requires lots of ingredients and a whole lot of waiting. Bilal wants to introduce his friends to daal. They’ve never tried it! As the day goes on, the daal continues to simmer, and more kids join Bilal and his family, waiting to try the tasty dish. And as time passes, Bilal begins to wonder: Will his friends like it as much as he does?
This debut picture book by Aisha Saeed, with charming illustrations by Anoosha Syed, uses food as a means of bringing a community together to share in each other’s family traditions.
Aisha Saeed is the New York Times bestselling author of the critically acclaimed novel Amal Unbound; the Bank Street Books Best Book Written in the Stars; Aladdin: Far from Agrabah; and Bilal Cooks Daal. Aisha is also a founding member of the nonprofit We Need Diverse Books. She lives in Atlanta with her husband and sons. You can find her online at aishasaeed.com.
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