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"We grew up in households where food was important. We grew up in households where the kitchen was the centre of our universes. The main family thoroughfare happened in our kitchens." ‘The Time Machine’ is a new novella about food and grief by award-winning author Nikesh Shukla. It tells of Ashok’s attempts to cook food like mum used to make. If he succeeds, his time machine will have worked and he’ll be transported back to a time when the family home was alive with the sounds of cricket, the smell of food and the presence of his mother. The story is a tender, funny ode to home-cooked Gujarati cooking (‘not tandoori or balti, are you rogan joshing me?’), peppered with family recipes and charmingly outdated wisdom from over-bearing aunties.
Nikesh Shukla is an author, screenwriter and one of the most prominent UK voices on diversity and inclusion in the arts. He is the editor of bestselling essay collection The Good Immigrant, which won the Reader’s Choice at the Books Are My Bag Awards, and was shortlisted for Book of the Year at the British Book Awards.
He is the author of a number of novels for both adults and young adults including Coconut Unlimited (shortlisted for the Costa First Novel Award and longlisted for the Desmond Elliott Prize), Meatspace, Run Riot, The Boxer, Brown Baby and co-editor of The Good Immigrant USA.
Nikesh is the co-founder of the literary journal, The Good Journal and The Good Literary Agency and a fellow of the Royal Society of Literature and a member of the Folio Academy. He has been awarded honorary doctorates from Roehampton University and the University of Bath. He hosts the 'Brown Baby' podcast which explores how we raise our kids with joy and wonder in uncertain and bleak times.
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