Join 📚 Favorites And Reflection Questions
A batch of the best highlights from what Todd's read, .
Being curious is about asking ourselves: why do I feel this way?
Emotional Agility: How to Build Resilience in Times of Crisis
Anne-Laure Le Cunff
What I could do that I haven’t done to more fully realize this
bigger-me value is <>.
The Map
Keith M. Eigel, PhD
Here’s the chain of events:
1. You think about eating a meal containing carbohydrates.
2. You begin secreting insulin.
3. The insulin signals the fat cells to shut down the release of fatty acids (by inhibiting HSL) and take up more fatty acids (via LPL) from the circulation.
4. You start to get hungry, or hungrier.
5. You begin eating.
6. You secrete more insulin.
7. The carbohydrates are digested and enter the circulation as glucose, causing blood sugar levels to rise.
8. You secrete still more insulin.
9. Fat from the diet is stored as triglycerides in the fat cells, as are some of the carbohydrates that are converted into fat in the liver.
10. The fat cells get fatter, and so do you.
11. The fat stays in the fat cells until the insulin level drops.
Why We Get Fat
Gary Taubes
...catch up on these, and many more highlights