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Anne Quito, for example, writes about how the hipster makeover has made its way to restaurants in Quartz:“Established restaurants are getting the hipster makeover. Traditional restaurants like Dickey’s Barbecue in Dallas, eateries in Toronto’s Chinatown and even the 47-year-old roadside diner chain Cracker Barrel—in the guise of its new biscuit joint Holler & Dash—are embracing chalkboard menus and reclaimed wood look to attract the affluent, design-savvy millennial.”
The Age of Average — Alex Murrell
alexmurrell.co.uk
QUESTIONS TO CONSIDER How do we create resilient organizations where errors are stopped as opposed to propagating through the system? Will your people follow an order that isn’t correct? Do you want obedience or effectiveness? Have you built a culture that embraces a questioning attitude?
Turn the Ship Around!
L. David Marquet and Stephen R. Covey
Our share issuances follow a simple basic rule: we will not
issue shares unless we receive as much intrinsic business value
as we give. Such a policy might seem axiomatic. Why, you might
ask, would anyone issue dollar bills in exchange for fifty-cent
pieces? Unfortunately, many corporate managers have been willing
to do just that.
Chairman's Letter - 1982
berkshirehathaway.com
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